AMAFARANGA YATANZWE NA MARINATED INYAMA ABALONE Kuraho igikonjo na viscera, ibihe, byiteguye kurya

Ibisobanuro bigufi:

Inyama za abalone zitetse zikonje ni abalone nzima yogejwe, ihanaguwe ku bushyuhe bwinshi, ikureho igikonjo na viscera. Noneho abalone yatetse mumasosi gakondo yabayapani, hanyuma isosi idasanzwe yinjira muri abalone, iryoshye kandi iryoshye, hamwe nuburyohe budasanzwe. Witegure kurya nyuma yo gusya!


  • Gupakira:1kg / umufuka, 500g / igikapu, 100g / igikapu, birashoboka.
  • Ububiko:Komeza gukonjesha cyangwa munsi -18 ℃.
  • Ubuzima bwa Shelf:Amezi 24
  • Igihugu bakomokamo:Ubushinwa
  • Uburyo bwo kurya:Witegure kurya nyuma yo gukonjesha bisanzwe, uburyohe nibyiza iyo bishyushye!
  • Uburyohe:Uburyohe bwa abalone uburyohe, isosi yu Buyapani uburyohe, inyama ziryoshye, umutobe kandi biruhura kurya.
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibiranga

    1. Witegure kurya nyuma yo gushonga bisanzwe, uburyohe nibyiza iyo bishyushye!
    2. Poroteyine nyinshi, ibinure bike, imirire yuzuye.
    3. Abalone irimo amoko 18 ya aside amine, yuzuye kandi akungahaye kubirimo.
    4. Ibiyapani uburyohe nuburyohe nibyiza

    Amakuru Yibanze

    Inyama za abalone zitetse zikonje ni abalone nzima yogejwe, ihanaguwe ku bushyuhe bwinshi, ikureho igikonjo na viscera. Noneho abalone yatetse mumasosi gakondo yabayapani, hanyuma isosi idasanzwe yinjira muri abalone, iryoshye kandi iryoshye, hamwe nuburyohe budasanzwe. Witegure kurya nyuma yo gusya!

    Abalone irimo poroteyine nyinshi, abalone ifite tonifike, nziza-nziza, umuvuduko wamaraso ugenga, kugaburira umwijima, kunoza iyerekwa, kununga-yin, no gukuraho ubushyuhe. By'umwihariko, imitekerereze yabo yin-ikungahaye hamwe niyerekwa-itezimbere irakomeye cyane, bigatuma ibera kubantu bafite imiterere nko kutabona neza.

    “Kapiteni Jiang” akonje abalone akomoka muri Fuzhou Rixing Aquatic Food Co., Ltd 300 yororoka ya hm², akaba aribwo bworozi bunini bwa abalone hamwe nimbuto zo mu nyanja mu Bushinwa. Inzira zose zororoka ziyobowe na siyansi kandi nziza yo gucunga neza ubuziranenge kugirango igere ku micungire yubumenyi. Isosiyete yacu irabuza gukoresha ibiyobyabwenge mugihe cyo korora kandi irinda umwanda wakozwe n'abantu kugirango harebwe niba umutekano w’ibikoresho byiza kandi bifite isuku bihanitse.

    Basabwe

    Fry-Abalone-hamwe-na-Icyatsi-Pepper

    Fira Abalone hamwe nicyatsi kibisi

    Nyuma yo gukonjesha abalone, kuyikata, hanyuma ukajanjagura ginger, tungurusumu, urusenda rwatsi na peporo itukura. Tegura ibirungo, ikiyiko cyumunyu, urugero rwiza rwa soya, ikiyiko cya vino yo guteka, ikiyiko cya sosi ya oyster, hamwe nisukari nke. Ongeramo amavuta akwiye mumasafuriya, suka ibikoresho byateguwe mumasafuriya hanyuma ubireke muminota itanu.

    Ibicuruzwa bifitanye isano