FREZEN YATetse ABALONE INYAMA SKEWER ikureho shell na viscera, byoroshye kuri BBQ hamwe ninkono ishyushye

AMAFARANGA YATANZWE NA ABALONE INYAMA SKEWER ikureho shell na viscera, byoroshye kuri BBQ hamwe ninkono ishyushye Ishusho

Ibisobanuro bigufi:

Inyama za abalone zitetse, gukuramo igikonjo na viscera ni abalone nzima yogejwe, ihanaguwe ku bushyuhe bwinshi, ikureho igikonoshwa na viscera, uyizirike hamwe, ikonjeshwa ubushyuhe buke kandi ifunze intungamubiri.

Ibisobanuro ku bicuruzwa:4-5 G / PC, 6-7 G / PC, 8-10 G / PC, 11-13 G / PC, 14-16 G / PC, 17-19 G / PC, 20-22 G / PC, 23 -25 G / PC

Gupakira:Isakoshi 5 * 3pcs / igikapu, 6 shitingi * 5pcs / igikapu, cyangwa birashoboka.

Ubuzima bwa Shelf:Amezi 24

Ububiko:Komeza gukonjesha cyangwa munsi -18 ℃.

Igihugu bakomokamo:Ubushinwa

Uburyo bwo kurya:Nyuma yo gusya bisanzwe, guhitamo neza kuri barbecue cyangwa inkono ishyushye, cyangwa uburyo bwose ukunda guteka.

Uburyohe:Uburyohe bwa abalone uburyohe, isosi yu Buyapani uburyohe, inyama ziryoshye, umutobe kandi biruhura kurya.

Impamyabushobozi y'ibicuruzwa:Icyemezo kama, icyemezo cya HALAL.

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibiranga

1.Kuraho igikonoshwa na viscera, nyuma yubushyuhe bwinshi butetse, komeza uburyohe bwinyanja umami nuburyohe butoshye.
2. Poroteyine nyinshi, ibinure bike, imirire yuzuye.
3. Abalone irimo amoko 18 ya aside amine, yuzuye kandi akungahaye kubirimo.
4. Birakwiriye muburyo bwose bwo guteka, ibikoresho byingenzi kumuryango ushyushye cyangwa hanze ya BBQ.
5.Byoroshye kurya.

Amakuru Yibanze

Abalone irimo poroteyine nyinshi, abalone ifite tonifike, nziza-nziza, umuvuduko wamaraso ugenga, kugaburira umwijima, kunoza iyerekwa, kununga-yin, no gukuraho ubushyuhe.By'umwihariko, imitekerereze yabo yin-ikungahaye hamwe niyerekwa-itezimbere irakomeye cyane, bigatuma ibera kubantu bafite imiterere nko kutabona neza.

“Kapiteni Jiang” akonje abalone akomoka muri Fuzhou Rixing Aquatic Food Co., Ltd 300 yororoka ya hm², akaba aribwo bworozi bunini bwa abalone na combre yo mu nyanja mu Bushinwa.Inzira zose zororoka ziyobowe na siyansi kandi nziza yo gucunga neza ubuziranenge kugirango igere ku micungire yubumenyi.Isosiyete yacu irabuza gukoresha ibiyobyabwenge mugihe cyo korora kandi ikirinda umwanda wakozwe n'abantu kugirango harebwe niba umutekano w’ibikoresho byiza kandi bifite isuku biri hejuru.

Basabwe

BBQ abalone skewers

Ibishishwa by'inyama bya Abalone nibindi bikoresho bishyirwa kuri grill, koza hejuru ya abalone hamwe namavuta ya elayo hanyuma ukateka kugeza hejuru yaka umuriro.Kunyanyagiza ifu y'ibirungo ukurikije ibyo ukunda.

Inkono ishyushye abalone skewers

Ukurikije ibyifuzo byawe utegure isupu ishyushye, shyiramo imboga nibindi bikoresho mumasafuriya ashyushye, hanyuma wongeremo inyama za abalone.Reka inyama za abalone zikurura impumuro yisupu hanyuma uyitange.