FROZEN YATetse ABALONE hamwe nigikonoshwa, kura viscera

Ibisobanuro bigufi:

Abalone yatetse ikonje, hamwe nigikonoshwa, ikuraho viscera ni abalone nzima yogejwe, ihanaguwe ku bushyuhe bwinshi, ikureho viscera, ikonjeshwa ku bushyuhe buke kandi ifunze intungamubiri.


  • Ibisobanuro ku bicuruzwa:10-20 G / PC, 20-30 G / PC, 30-40 G / PC, 40-50 G / PC
  • Gupakira:1kg / igikapu, 500g / igikapu, 300g (8pcs) / agasanduku cyangwa birashobora.
  • Ububiko:Komeza gukonja cyangwa munsi -18 ℃.
  • Ubuzima bwa Shelf:Amezi 24
  • Igihugu bakomokamo:Ubushinwa
  • Uburyo bwo kurya:Nyuma yo gushonga bisanzwe, guhumeka, guteka, guteka, gutwika, brine nibindi.
  • Uburyohe:Ibiryo byiza byo mu nyanja, uburyohe kandi butoshye.
  • Impamyabushobozi y'ibicuruzwa:Icyemezo kama, icyemezo cya HALAL.
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibiranga

    1. Hamwe nigikonoshwa ariko ukureho viscera, nyuma yubushyuhe bwinshi butetse, komeza uburyohe bwinyanja umami nuburyohe butoshye.
    2. Poroteyine nyinshi, ibinure bike, imirire yuzuye.
    3. Abalone irimo amoko 18 ya aside amine, yuzuye kandi akungahaye kubirimo.
    4. Birakwiriye muburyo bwose bwo guteka, uburyohe buhebuje.

    Amakuru Yibanze

    Abalone yatetse ikonje, hamwe nigikonoshwa, ikuraho viscera ni abalone nzima yogejwe, ihanaguwe ku bushyuhe bwinshi, ikureho viscera, ikonjeshwa ku bushyuhe buke kandi ifunze intungamubiri.

    Abalone irimo poroteyine nyinshi, abalone ifite tonifike, nziza-nziza, umuvuduko wamaraso ugenga, kugaburira umwijima, kunoza iyerekwa, kununga-yin, no gukuraho ubushyuhe.By'umwihariko, imitekerereze yabo yin-ikungahaye hamwe niyerekwa-itezimbere irakomeye cyane, bigatuma ibera kubantu bafite imiterere nko kutabona neza.

    “Kapiteni Jiang” akonje abalone akomoka muri Fuzhou Rixing Aquatic Food Co., Ltd 300 y’ubworozi bwa hm², akaba ari n’ubworozi bunini bwa abalone n’imbuto zo mu nyanja mu Bushinwa.Inzira zose zororoka ziyobowe na siyansi kandi nziza yo gucunga neza ubuziranenge kugirango igere ku micungire yubumenyi.Isosiyete yacu irabuza gukoresha ibiyobyabwenge mugihe cyo korora kandi ikirinda umwanda wakozwe n'abantu kugirango harebwe niba umutekano w’ibikoresho byiza kandi bifite isuku biri hejuru.

    Basabwe

    FROZEN-YATetse-ABALONE-hamwe-shell01

    Tungurusumu vermicelli yahinduye abalone

    Nyuma yo gushonga, fata inyama za abalone hanyuma ushushanye umusaraba hejuru.Shira vermicelli yoroheje yoroheje ku isahani, shyira inyama za abalone mu gishishwa cya abalone, ubishyire mu isahani ya vermicelli.Ongeramo isosi ya tungurusumu hanyuma ushire muminota 5.Kunyunyuza igitunguru kibisi cyaciwe hanyuma urangize.

    FROZEN-YATetse-ABALONE-hamwe-shell02

    Isupu y'inkoko ya Abalone

    Abalone imaze gushonga, tandukanya igikonoshwa ninyama, hanyuma uhishe inkoko.Shira inkoko, igikonyo cya abalone, amatariki atukura hamwe nuduce twa ginger muri casserole hanyuma uteke muminota 50, hanyuma ushyiremo inyama za abalone na wolfberry yo mubushinwa hanyuma uteke muminota 8-10.Hanyuma, shyiramo agacupa k'umunyu uburyohe.

    Ibicuruzwa bifitanye isano