FROZEN YATetse ABALONE hamwe na shell na viscera

Ibisobanuro bigufi:

Abalone yatetse ikonje, hamwe na shell na viscera ni abalone nzima yogejwe, ihindurwamo ubushyuhe bwinshi, ikonjeshwa ubushyuhe buke kandi ifunze intungamubiri.


  • Ibisobanuro ku bicuruzwa:10-20 G / PC, 20-30 G / PC, 30-40 G / PC, 40-50 G / PC, 50-60 G / PC, 60-70 G / PC, 70-80 G / PC
  • Gupakira:1kg / umufuka, 500g / igikapu, 100g / igikapu, birashoboka.
  • Ububiko:Komeza gukonjesha cyangwa munsi -18 ℃.
  • Ubuzima bwa Shelf:Amezi 24
  • Igihugu bakomokamo:Ubushinwa
  • Uburyo bwo kurya:Nyuma yo gushonga bisanzwe, guhumeka, guteka, guteka, gutwika, brine nibindi.
  • Uburyohe:Umami ukize, uburyohe bukomeye.
  • Impamyabushobozi y'ibicuruzwa:Icyemezo kama, icyemezo cya HALAL.
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibiranga

    1. Hamwe na shell na viscera, nyuma yubushyuhe bwo hejuru butetse, komeza uburyohe bwinyanja umami nuburyohe butoshye.
    2. Poroteyine nyinshi, ibinure bike, imirire yuzuye.
    3. Abalone irimo amoko 18 ya aside amine, yuzuye kandi akungahaye kubirimo.
    4. Birakwiriye muburyo bwose bwo guteka, uburyohe buhebuje.

    Amakuru Yibanze

    Abalone yatetse ikonje, hamwe na shell na viscera ni abalone nzima yogejwe, ihindurwamo ubushyuhe bwinshi, ikonjeshwa ubushyuhe buke kandi ifunze intungamubiri.

    Abalone irimo poroteyine nyinshi, abalone ifite tonifike, nziza-nziza, umuvuduko wamaraso ugenga, kugaburira umwijima, kunoza iyerekwa, kununga-yin, no gukuraho ubushyuhe.By'umwihariko, imitekerereze yabo yin-ikungahaye hamwe niyerekwa-itezimbere irakomeye cyane, bigatuma ibera kubantu bafite imiterere nko kutabona neza.

    “Kapiteni Jiang” akonje abalone akomoka muri Fuzhou Rixing Aquatic Food Co., Ltd 300 yororoka ya hm², akaba aribwo bworozi bunini bwa abalone na combre yo mu nyanja mu Bushinwa.Inzira zose zororoka ziyobowe na siyansi kandi nziza yo gucunga neza ubuziranenge kugirango igere ku micungire yubumenyi.Isosiyete yacu irabuza gukoresha ibiyobyabwenge mugihe cyo korora kandi irinda umwanda wakozwe n'abantu kugirango harebwe niba umutekano w’ibikoresho by’ibanze bifite isuku n’isuku.

    Basabwe

    24jg1

    Ibihumyo hamwe na Abalone

    Nyuma yo gukonjesha abalone ikuraho igikonoshwa na viscera noneho ikata.Kata ibihumyo bitandukanye hanyuma ubikarange mumavuta ashyushye.Shira amavuta make mu nkono, ongeramo igitunguru kibisi na ginger hanyuma ukarure, ongeramo abalone, ibihumyo, ibara ryicyatsi kibisi n umutuku, ongeramo umunyu, isosi ya soya, isosi y amafi, ukaranga.

    24jg2

    Firime Abalone hamwe na Snow Pea

    Nyuma yo gukonjesha abalone ikuraho igikonoshwa na viscera noneho ikata.Kata amashaza ya shelegi mo ibice.Ongeramo amavuta mumasafuriya, uteke kugeza ari 40 ℃, ongeramo igitunguru cyimpeshyi na ginger, urusenda rutukura rwumye hanyuma ubireke, ushyiremo amashaza yurubura, ukata abalone, ongeramo umunyu, isosi ya soya hanyuma ubireke.

    Ibicuruzwa bifitanye isano