ABALONE YATETSE IKONJE ifite igikonoshwa n'inyama zo mu nda
Ibiranga
1. Ukoresheje igikonoshwa n'inyama zo mu nda, nyuma yo kubira cyane, komeza uburyohe bukomeye bw'umukara wo mu nyanja n'imiterere y'umutobe.
2. Poroteyine nyinshi, ibinure bike, n'indyo yuzuye.
3. Abalone irimo ubwoko 18 bwa aside amine, yuzuye kandi ikungahaye ku biyigize.
4. Bikwiriye uburyo bwose bwo guteka, uburyohe bwiza cyane.
Amakuru y'ibanze
Abalone itetse ifunze, irimo igikonoshwa n'inyama z'inka, abalone nzima yogejwe, iraswa ku bushyuhe bwinshi, ikonjeshwa ku bushyuhe buke kandi ifungirwamo intungamubiri.
Abalone irimo poroteyine nyinshi, abalone ifite ubushobozi bwo kongera ubushyuhe, ubwiza bw'uruhu, umuvuduko w'amaraso ugenzurwa, igaburira umwijima, irushaho kureba neza, ikungahaza yin, kandi ikagabanya ubushyuhe. By'umwihariko, ubushobozi bwayo bwo kongera yin no kunoza kureba neza ni ingenzi cyane, bigatuma ikwiriye abantu bafite indwara nko kutabona neza.
“Captain Jiang” ikigo cy’ubwoya gikonjeshwa gikomoka muri Fuzhou Rixing Aquatic Food Co., Ltd, gifite ingano ya hm² 300, kikaba ari cyo kigo kinini cyo kororeramo inyamaswa zo mu bwoko bwa abalone na concombre zo mu nyanja mu Bushinwa. Uburyo bwose bwo kororera bugengwa na gahunda ya siyansi kandi ikora neza yo gucunga neza inyamaswa kugira ngo hagerwe ku micungire ya siyansi. Isosiyete yacu ibuza gukoresha imiti mu gihe cyo kororera kandi ikirinda umwanda uterwa n’abantu kugira ngo irebe ko ibikoresho fatizo bifite ubuziranenge n’umutekano muke.
Resipi isabwa
Ibihumyo hamwe n'uduce twa Abalone
Nyuma yo gushonga, abalone ikuraho igishishwa n'inyama zo mu nda hanyuma ikagabanywa. Kata ibihumyo bitandukanye bishya hanyuma ubikarange mu mavuta ashyushye. Shyira amavuta make mu nkono, ongeramo igitunguru kibisi na tangawizi hanyuma ukarange, ongeramo abalone, ibihumyo, urusenda rw'icyatsi n'umutuku, ongeramo umunyu, isosi ya soya, isosi y'amafi, stir-frying.
Abalone ikaranze hamwe n'amashaza ya Snow Pea
Nyuma yo gushonga, abalone ikuraho igishishwa n'inyama z'imbere hanyuma ikasemo uduce duto. Kata amashaza mo ibice. Shyira amavuta mu nkono, uteke kugeza bigeze kuri 40°C, ongeramo igitunguru cy'impeshyi na tangawizi, urusenda rutukura rwumye hanyuma ukarange, ongeramo amashaza ya snow, abalone yaciwe, ongeramo umunyu, isosi ya soya hanyuma ukarange.
