Abalone Balone hamwe na Flavour Yumye
Ibiranga
- Ibikoresho by'ingenzi:Abalone nshya(Abalone bakomoka mu kigo cyangiza ibidukikije bya plastiki uburobyi bwa pulasitike ya pulasitike ya hegitari 300, ihimbaza ibidukikije, kama kandi ifite ubuzima bwiza.)
- Uburyohe: Abalone bashya hamwe na truffle yumukara nibindi birungo, bameze neza, yera kandi karemano ntayoboga, byoroshye kandi biryoshye kandi biryoshye kandi biryoshye.
- Birakwiriye: Birakwiriye imyaka yose (usibye abafite allergio yinyanja)
- Allergens nini:Iki gicuruzwa kirimo soya, ingano na molluscs (abalone) kandi ntibikwiriye abantu bahuza allergie kuri bo.
- Imirire: Abalone akungahaye ku ntungamubiri, kandi akungahaye ku bintu bitandukanye bya phliya muri EPha, Dha, Tarine, ibyuma by'inyenzi (CA2 +) bigira umunezero ushingiye ku mubiri n'ibindi.) Nabyo birakize.
Isubiramo
Yambuwe abalone n'umuceri
Shyushya Abalone Abalone barashobora kuminota 5-10 mumazi ashyushye. Tegura igikombe cy'umuceri, guteka imboga n'ibihumyo, hanyuma ushire ku isahani. Suka isupu yabitswe, reka umuceri ujye umutobe. Umuceri mwiza woroshye, ufite intungamubiri kandi uryoshye Abalone urakozwe!
Ingurube zerekanwe na abalone
Kata ingurube mumodoka hanyuma uteke muminota ibiri. Suka amavuta mu nkono hanyuma ukangure inyama kugeza ubuso bwahindutse zahabu. Singimer Igitunguru kibisi, Ginger Soya Isosi n'ingurube mu mazi iminota 45. Hanyuma, suka abalone mubyitsa iminota 5.
