Fotiaoqiang Frozen - Buda asimbukira hejuru y'urukuta Premium Seafood Stew - Cuisine Cuisine

Ibisobanuro bigufi:

“Kapiteni Jiang” Fotiaoqiang ahitamo ibintu bitandukanye kugirango bihuze umuyonga, utetse amasaha arenga 24, udafite imiti igabanya ubukana kandi nta buryohe, biryoshye kandi bifite intungamubiri. Urashobora kwishimira ifunguro ryiza hamwe nibikorwa byoroshye, kandi nuburyo bwambere bwo guhitamo impano nibirori. Reka twishimire ibyokurya byiburasirazuba.


  • Ibigize:Isupu, Abalone, Amafi Maw, Inkeri yo mu nyanja, iminwa y amafi nibindi bintu byiza cyane.
  • Gupakira:220g / can / agasanduku, 260g / igikapu / agasanduku, 280g * 2cans / agasanduku, ingano yumuryango (imifuka 3), gupakira impano. Guhindura.
  • Ububiko:Komeza gukonjesha cyangwa munsi -18 ℃.
  • Ubuzima bwa Shelf:Amezi 24
  • Igihugu bakomokamo:Ubushinwa
  • Uburyohe:Ibiryo bikungahaye ku nyanja, biryoheye ibiryo bitandukanye byo mu nyanja biryoshye icyarimwe.
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibiranga

    1. Amateka ya FO TIAO QIANG
    FOTIAOQIANG, nibisanzwe bya Min Cai (Cuisine ya Fujian) kandi igaragara mumeza yabatumirwa benshi ba leta. Nka: Perezida w’Amerika Reagan n'Umwamikazi Elizabeth. Azwiho impumuro nziza no kurya.lenftq2
    Hariho inkuru nyinshi ku nkomoko y'ibiryo. Muri bo, inkuru isanzwe ni: Mu ngoma ya Qing (1876), umuyobozi mu nzu y’amabanki ya Fuzhou yakoresheje ibirori mu rugo kugira ngo avure zhou Lian wari ufite imbaraga zimurenze. Umugore we ateka ibiryo byitwa "Fu Shou Quan". Zhou Lian yarabyishimiye nyuma yo kuryoha, hanyuma asaba umutetsi Zheng Chunfa kwiga, nuko Zheng Chunfa yiga aratera imbere. Igihe Zheng Chunfa yavaga "Zhou Lian Fu" akingura inzu rusange, iri funguro ryari ryerekana. Kuberako kuvuga "Fu Shou Quan" byari bisa na "Fo Tiao Qiang" muri Fuzhou. "Fo Tiao Qiang" rero yari azwi kwisi.

    2. Byahiswemo ibiryo byiza byo mu nyanja, kandi ubike uburyohe bwumwimerere bwibigize, bikungahaye kuri proteyine na kolagen.
    Abalone ni pompe kandi yuje ubwuzu, imyumbati yo mu nyanja irakomeye na Q, mollusks irakomeye kandi iranyeganyega, ibishishwa byumye biroroshye kandi bishya cyane, kandi inyama zinshyi ni nshya kandi yoroshye.

    3. Isupu itetse amasaha menshi, yoroheje ariko idafite amavuta kandi ifite impumuro itagira iherezo.

    4. Nta bindi bicuruzwa bikomoka ku nyama uretse inyanja. Ibinure bike na karori nke.

    5. Nta bidukingira kandi nta flavours

    6. kugira ifunguro ryiza kandi riryoshye muburyo bworoshye: Kubisubizo byiza, ibicuruzwa bya defrost mbere yo gushyushya. Kuraho paki yo hanze na firime hejuru yububiko. Shyushya ikibindi neza n'amazi abira muminota 4-6 cyangwa ukoresheje ifuru ya microwave muminota 3-5, cyangwa kugeza ushushe, hanyuma ukore. Witondere ikintu gishyushye.

    Ibicuruzwa bifitanye isano